Cocktail Horse’s Neck
- Serve in
- Highball glass
- Ingredients
- 4

Ingredients
- 4 cl Cognac More drinks with Cognac
- 100 ml Ginger Beer More drinks with Ginger Beer
- 3 drops Angostura Bitters More drinks with Angostura Bitters
- 1 Lemon Peel More drinks with Lemon Peel
Ingredient links are Amazon affiliate links.
Instructions
- 1
Wash and brush an organic, untreated lemon, then cut a spiral of lemon peel, using a citrus peel.
- 2
If it is too large, cut it with a sharp knife.
- 3
Put some ice in a tall tumbler glass, place the lemon peel inside and pour the cognac, add the ginger beer and let 2-3 drops of Angostura fall into it.
- 4
Easy to do, but once you try it you'll love it.











