Thai Iced Coffee

Instructions

1. 1

   Prepare a pot of coffee at a good European strength.

2. 2

   In the ground coffee, add 2 or 3 freshly ground cardamom pods.

3. 3

   Sweeten while hot, then cool quickly.

4. 4

   Serve in highball glass over ice, with cream.

5. 5

   To get the layered effect, place a spoon atop the coffee and pour the milk carefully into the spoon so that it floats on the top of the coffee.